As per many well-known sources, China is recognized for its disreputable activities, particularly, when it comes to producing counterfeit products. From veggies to eggs and at this time rice, this nation has given up no expense in playing with the physical condition of citizens. It has been more than 4 years that counterfeit rice or plastic rice was detected to be marketing all over and making human beings sick.
The origin of counterfeit rice.
China has been fabricating and even selling counterfeit rice for 4 years at the present and it is still increasing. They make this rice with such handiness that it is close to impossible to distinguish between the genuine and counterfeit rice.
How was the counterfeit rice scam known?
The counterfeit rice fabrication came to light when China commenced selling it in diverse portions of the globe.
Where is it being sold?
This fake rice has been discovered in the marketplaces of India, Indonesia, Vietnam, Singapore, as well as the Philippines. Luckily, in a few countries such as Malaysia, the market is under a complete scrutiny, and counterfeit rice failed to enter here.
What is it made of?
Counterfeit rice is prepared from sweet potatoes, potatoes, plastic or artificial rosin and even a few poisonous chemicals to bear such a striking similarity to the genuine rice.
How to differentiate between fake rice and real rice?
The float examination.
Put some rice in a glass having cold water and blend. If the rice starts floating on the top, it shows it is plastic rice.
The burn examination.
Blaze come rice on the ground. If it grabs fire and produces a plastic scent, it is an obvious indication that the rice is artificial and not genuine.
The cooking examination.
Counterfeit rice stays firm even after being made whilst the genuine rice turns soft after shedding its raw appearance.
Boiling examination.
Simmer a little rice in water and watch it in the procedure. If it forms a broad coating at the peak of the vessel and doesn’t alter its appearance, then comprehend that you are making fake rice.
